Ginjo Namagenshu Shiboritate Hanzo

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Description

Ginjo Namagenshu, direkt aus dem Tank als Shiboritate in der Iga-Anlage von Ota Daita Shuzo gepresst und ohne Wärmebehandlung abgefüllt. Grundwasser aus dem Nunobiki-Gebirgssystem und die Mie-Hefen MK-3 und MK-1 ergeben ein frisches, klares Profil mit lebhafter Aromatik.

Specifications

CategoryGinjo

RegionMie

BreweryOta Shuzo Co.,Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Ota Shuzo Co.,Ltd

Mie

In Iga, dem Land, das mit dem Dorf der Shinobi verbunden ist, legt Hanzou großen Wert auf lokale Reissorten wie 'Yamada Nishiki' und bemüht sich, alles in offenen Tanks von Hand zu verarbeiten.

Est.1892

BrandHanzou

Address1365-1 Kaminosho Iga Mie

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Ginjo Namagenshu Shiboritate Hanzo

Ota Shuzo Co.,Ltd

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