Pull to refresh
OneSip
Ginjo

Ginjo Keiozakura

by Wada Shuzo Co.  ·  Yamagata
🍶
Description

Ein eleganter Charakter und ein reiches Aroma, entstanden durch die traditionelle Verarbeitung des nahezu phantomhaften sake-Reises 'Keiryo Shinkoh'.

Specifications
CategoryGinjo
RegionYamagata
BreweryWada Shuzo Co.
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Wada Shuzo Co.

Yamagata
Im Jahr 1797 im Zentrum der Präfektur Yamagata im Stadtteil Kawakita-cho Taniji gegründet, braut diese Brauerei nach dem Motto 'kleine, aber geliebte lokale Spirituosenhandlung'.
Est.1797
BrandAratama
Address17 Kawakita Nishimurayama Yamagata
WebFacebook

More from this Brewery

Yukiwakamaru Junmai Ginjo Aratama
Yukiwakamaru Junmai Ginjo Aratama
Junmai Ginjo
Yukimegami Junmai Daiginjo Aratama
Yukimegami Junmai Daiginjo Aratama
Junmai Daiginjo
Yukigesho Junmaishu Aratama
Yukigesho Junmaishu Aratama
Junmai
Yamagataselection Dewanosato Tokubetsu Junmai Aratama
Yamagataselection Dewanosato Tokubetsu Junmai Aratama
Tokubetsu Junmai
Yamagataken No.13 Kanayama Onsen
Yamagataken No.13 Kanayama Onsen
Junmai Daiginjo
Tsuyahime Junmai Ginjo Aratama
Tsuyahime Junmai Ginjo Aratama
Junmai Ginjo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine