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Gekikarakuchi Sannenjukuseigenshu Oniomaru Akaoni

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Description

Ein genshu mit extremer Trockenheit bei SMV +15, der die für unverdünnten Sake typische Tiefe und Fülle bietet, mit einem scharfen, lebhaften Abgang. Drei Jahre im Tank gereift.

Specifications
CategoryHonjozo
RegionYamagata
ABV19%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Wada Shuzo Co.

Yamagata
Im Jahr 1797 im Zentrum der Präfektur Yamagata im Stadtteil Kawakita-cho Taniji gegründet, braut diese Brauerei nach dem Motto 'kleine, aber geliebte lokale Spirituosenhandlung'.
Est.1797
BrandAratama
Address17 Kawakita Nishimurayama Yamagata

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