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Description
Itami Oimatsu Honjozo Kasen is produced by Itamioimatsu Shuzo in Hyogo, representing a mid-tier honjozo expression with rice polished to at least 70% and a small addition of brewer's alcohol. The Kasen designation suggests a carefully balanced brew with clean lines and a smooth, dry finish suited to everyday drinking.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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