🍶
Description
Tokusen Honjinmatsuuraboshi est un ginjo utilisant du Yamada Nishiki poli à 55 %, de la Senryu Shuzo à Nagasaki. Nommé en l'honneur de Matsuura Hoshi, une étoile traditionnelle de la région de Nagasaki, ce ginjo s'appuie sur du Yamada Nishiki de premier choix pour exprimer le caractère ginjo kyushusien de la brasserie.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
Loading prices...
Reviews
Check-ins et avis (0)
Aucun avis pour le moment. Soyez le premier !
Senryushuzo Co.,Ltd
Nagasaki
Fondée sous l'ère Genroku, la brasserie célèbre 300 ans de brassage de sake. La tradition artisanale, imperméable aux modes, reste fermement ancrée.
Est.1688
BrandHonjin
Address209 Nagasaka Egu Sasebo Nagasaki
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
