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Description
Ce Junmai Daiginjo de qualité supérieure porte le nom du fondateur de Kinshi Masamune. Il est élaboré avec du riz Yamada Nishiki poli à 35 %, dont les gouttes sont recueillies par suspension en sac et simple gravité naturelle. Ce sake frais est produit en série limitée de 20 bouteilles.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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