Pull to refresh
OneSip
Junmai Daiginjo

DaiginjoJunmai Otorizakura Ginnomai

by Tsuchiyashuzou KK  ·  Tokyo
🍶
Description

Le Yamada Nishiki est utilisé pour ce junmai daiginjo sous la marque Otorizakura Ginnomai de Tsuchiyashuzou à Tokyo. La brasserie, aujourd'hui en sommeil, représentait une tradition tokyoïte d'élaboration de sake premium à partir de riz de haute qualité.

Specifications
CategoryJunmai Daiginjo
RegionTokyo
BreweryTsuchiyashuzou KK
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

More from this Brewery

YumeGinjo Sakurako
YumeGinjo Sakurako
Ginjo
Yumeginjo Sakurako Junmai Daiginjo
Yumeginjo Sakurako Junmai Daiginjo
Junmai Ginjo
TokusenginjoJunmai Tokyojizake
TokusenginjoJunmai Tokyojizake
Tokubetsu Junmai
TokusenginjoJunmai Setagayanosato
TokusenginjoJunmai Setagayanosato
Tokubetsu Junmai
TokusenginjoJunmai Otorizakura
TokusenginjoJunmai Otorizakura
Tokubetsu Junmai
TokusenginjoJunmai Kosuge
TokusenginjoJunmai Kosuge
Junmai Ginjo

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine