Description
Shochu de heces de sake elaborado con ciruelas Minamikoume de la prefectura de Fukuoka, macerado en 'vino de ciruela especial Yahisa' y envejecido durante tres años. La potencia del shochu de heces de sake y el periodo de almacenamiento otorgan a esta bebida un sabor profundamente elaborado.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Mori No Kura Brewing CO.
Fukuoka
Morinokura está apasionado por el uso de arroz, agua y conocimientos locales para elaborar un sake de arroz puro que armonice con la cocina contemporánea.
Est.1898
BrandMorinokura
Address2773 Tamamitaman Sanmong Kurume -shi Fukuoka
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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