Description
Tosakinzou Junmaishu utiliza arroz Akebono pulido al 65 % y es elaborado por TAKAGI SHUZO en Kochi, con la levadura de aroma plátano característica de las cervecerías de gran altitud de Kochi. Este junmai se combina naturalmente con la fuerte cultura de mariscos de la prefectura, especialmente el bonito, y puede disfrutarse frío o caliente.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
2
Shops
2
Offers
￥4,367
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TAKAGI SHUZO Inc
Kouchi
Toyonoume es una destilería local de sexta generación que utiliza materiales de Tosa para elaborar su sake emblématico 'Toyono Ume'.
Est.1884
BrandToyonoume
Address443 Akaoka Konan Kochi
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