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Description
Junmai elaborado con arroz para sake Akebono pulido al 70%, producido por TY KU en Nueva York. Vivo y refrescante con sutiles notas de pera, sin gluten y sin sulfitos, se presenta como un sake de arroz puro accesible y cercano.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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