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Description
Junmai Ginjo de arroz Yamada Nishiki fermentado con levadura n.° 9. Un aroma refrescante de manzana verde y una dulzura delicada de melocotón blanco caracterizan este sake. El final es ligero y no se extiende demasiado, lo que lo convierte en un sake fácil de disfrutar copa tras copa.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Ibarakishuzo Co
Hyogo
Para el sake local de Akashi, el sake y el amazake, visita la destilería Ibaraki Sake Brewery 'Raku'. Desde esta tradicional destilería, la ambición es ampliar el vínculo entre los habitantes de la región y los aficionados al sake.
Est.1848
BrandRairaku
Address1377 Nishioka Uozumi Akashi Hyogo
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