🍶
Description
Este umeshu combina licor de ciruela ume japonesa con una base de brandy destilado en alambique, produciendo una nariz expresiva de ciruelas cocidas, té negro y vainilla. Un carácter umami sabroso recorre el paladar hasta un final rico y de cuerpo pleno. Resulta más redondo y de tono más grave que su contraparte a base de whisky.
Specifications
CategoryLiqueur
BrandMatsui
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
Loading prices...
Reviews
Check-ins y reseñas (0)
Aún no hay reseñas. ¡Sé el primero!
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine