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Description
Kikunami se elabora en la isla de Sado, en Niigata, por una pequeña destilería cuya producción refleja el clima y el agua característicos de la isla. El fresco entorno marítimo de la isla de Sado proporciona condiciones naturales para una fermentación limpia y equilibrada.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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