Description
Sake de grado josen bajo la etiqueta Shogun de Hirakishuzo en Asakuchi, Okayama. Elaborado con arroz Bizen de Okayama y agua filtrada por granito del monte Ryoshosan, ofrece un estilo equilibrado y gastronómico, coherente con la filosofía de la bodega de crear sake diseñado para acompañar comidas.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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