Description
La designación Tokusen distingue esta oferta como una de las propuestas honjozo premium de Itami Oimatsu, elaborada en Itami, Hyogo, con arroz pulido al menos al 70% e ingredientes de primera calidad. La adición limitada de alcohol destilado realza el aroma y aligera el cuerpo mientras preserva el carácter seco y estructurado de la tradición cervecera de Itami.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Reviews
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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4
Saikyo-zuke Fish
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Traditional balance ideal for Japanese cuisine
6
Oden
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Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine