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Daiginjo Miyamazakura

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Description

Esta joya suprema es elaborada por Mori y Kurito, quienes reunieron y dominaron numerosas técnicas de elaboración. El aroma afrutado se despliega con delicadeza, y una dulzura sutil da paso a un final nítido y vivaz. Se recomienda disfrutarlo bien frío.

Specifications
CategoryDaiginjo
RegionNagano
ABV17%
Polish Ratio39%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

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