
Description
El Chotokusen Takamasamune Daiginjo es el buque insignia premium de la bodega de Kurume, Fukuoka, elaborado con arroz pulido al 50 % y fermentado a baja temperatura con gran esmero. Presenta un aroma limpio y refinado junto a un paladar sereno y elegante que refleja la artesania de primer nivel de la bodega.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoLoading prices...
Takamasamune Co.,Ltd
Fukuoka
Chikugonokanbai se dedica cada día a elaborar un sake delicioso para traer una sonrisa feliz a sus consumidores, apoyándose en una larga historia y tradiciones bien asentadas para seguir evolucionando.
BrandChikugonokanbai
Address8-12 Kotomachi Kurume Fukuoka
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Food type guide
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
