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Description
El Black Label se ha elaborado con esporas de koji de alta calidad procedentes de Japón. Nuestros elaboradores quisieron explorar otras opciones de koji y quedaron asombrados con los resultados. Este sake, brillantemente filtrado y pasteurizado, presenta notas de vainilla, chicle y cerezas suaves. Aunque seco, el umami del koji mantiene un cuerpo y una textura en boca plenos y generosos.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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