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Junmai Ginjo

TokusenginjoJunmai Ayuren Tamagawa

by Tsuchiyashuzou KK  ·  Tokyo
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Description

Gohyakumangoku ist der Reis hinter diesem Junmai Ginjo, der die Tamagawa-Gegend entlang des Tama-Flusses repräsentiert und von Tsuchiyashuzou in Tokyo hergestellt wird. Gohyakumangoku ergibt typischerweise ein sauberes, trockenes und leicht strukturiertes Ginjo-Profil.

Specifications
CategoryJunmai Ginjo
RegionTokyo
BreweryTsuchiyashuzou KK
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

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