Suminoi Honjozo

🍶

Description

Yamada Nishiki-Reis, auf 40 % poliert, ist die Grundlage dieses Daiginjo aus der Präfektur Kochi von Suisenshuzou unter dem Momonohanasaku-Label. Kochi-Sake wird traditionell mit einem trockenen, sauberen Stil assoziiert, und das extreme Polieren des Daiginjo-Grades ergibt einen eleganten, hochveredelten Sake.

Specifications

CategoryHonjozo

RegionNigata

BrewerySuminoi Shuzo Co.,Ltd

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Suminoi Shuzo Co.,Ltd

Nigata

Eine Bergbrauerei, in der man bescheiden auf die Abläufe der Natur schaut und das hervorbringt, was die Natur zu bieten hat.

Est.1758

BrandSuminoi

Address581-1 Yoshizaki Nagaoka Niigata

No reviews yet. Be the first to review!

🥇

Yakitori (Salt)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥈

Shabu-shabu

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥉

Mixed Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Chawanmushi

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Green Curry

Spicy

★★★★☆

Light body refreshes the palate

Yakitori (Tare)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Grilled Eel

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Saikyo-zuke Fish

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine