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Description
Dieser Junmai Ginjo genshu wird aus Sake-Reis hergestellt, der für die Präfektur Gunma geeignet ist. Er zeichnet sich durch einen kräftigen Geschmack aus, der für rohen Sake typisch ist, sowie ein dezentes Ginjo-Aroma.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Seitoku Meijo Co.,Ltd
Gunma
Im Jahr 1958 fusionierte der Kuramoto-Schrein in Nishikami Shuju und gründete diese Brauerei. Der Name wurde vom Miyashi des Tomioka / Nukizen-Schreins vergeben.
Est.1959
BrandHououseitoku
Address686-1 Shirakura Amagaku Amagaku Gunma
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