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Description
Von einer kura in der Noto-Region der Präfektur Ishikawa produziert, trägt dieses Honjozo den Namen Noto no Oyaji (Vater von Noto) und evoziert den robusten, geradlinigen Charakter der Noto-Halbinsel. Dieser sake der Honjozo-Klasse stammt aus einer Region, die für ihre kräftigen, speisebegleitenden Brautraditionen bekannt ist.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoLoading prices...
Sawadashuzo Co.,Ltd
Ishikawa
BrandNotonoyaji
Address1974 in front of Maema Wajima Ishikawa
Check-ins und Bewertungen (0)
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine