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Description
Kurajiman, was 'Brauerei-Stolz' bedeutet, ist ein Tisch-Sake von Miho Shurui in Gunma, mit lokalem Wasser in einem milden, speisekompatiblen Stil produziert. Die Brauerei betont traditionelles Handwerk neben Zugänglichkeit in diesem geradlinigen, sauber trockenen Ausdruck.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Miho Shurui Co.,Ltd
Gunma
Die Brauerei setzt das sake-Brauen fort und schätzt dabei das Wasser, den Wind und die menschliche Wärme der Jomo-Sanzan-Region in Gunma.
Est.1941
BrandRakuten
Address1 Utagawa Takasaki Gunma
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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