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Description
Ohara Shuzos Junmai Ginjo Muroka Namazake verwendet Yamada Nishiki bei 60 %, ungefiltert und unpasteurisiert, mit lebhafter Frische, floraler Leichtigkeit und ausdrucksvollem Reischarakter.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Ohara Shuzo Co.,Ltd
Fukushima
Die 1717 gegründete Brauerei befindet sich in Minami-cho in der Stadt Kitakata. Während sie die Tradition ehrt, erkundet sie neue Wege beim Sake-Brauen. Nur Junmai sake wird hier hergestellt.
Est.1717
BrandKurashikku
Address2846 Minamicho Kitakata Fukushima
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine