Description
HINEMOS YOJI (4:00 Uhr) verwendet weißen Koji mit 9% ABV für Zitronen- und Limettenarome, blumige Süße, knackige Säure und frühlingsfrische Trinkbarkeit mit einem sauberen Zitrus-Abgang.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine
7
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Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine