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Liqueur

Hannari Kyoumeshu Ujigyokuro Umeshu

by Kitagawahonke Co.,Ltd.  ·  Kyoto
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Description

Dies ist ein luxuriöser Pflaumenwein, der aus Gyokuro-Teeblättern aus Kyoto Uji hergestellt wird. Das Aroma des Gyokuro, seine erfrischende Adstringenz sowie die Fülle und Säure des Pflaumenweins vereinen sich harmonisch.

Specifications
CategoryLiqueur
RegionKyoto
BreweryKitagawahonke Co.,Ltd.
ABV12%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Kitagawahonke Co.,Ltd.

Kyoto
Seit der Gründung im Jahr 1657 über 350 Jahre sake-Brauen. Es ist eine alteingesessene Brauerei in Fushimi, Kyoto.
Est.1657
BrandTomiou
AddressMurakami Fushimi -ku Kyoto -shi Kyoto
WebInstagramFacebook

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