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Description
Yamada Nishiki mit 35 % Politur bildet das Fundament dieses daiginjo aus der Präfektur Saga, gebraut mit unterirdischem Wasser des Sefuri-Gebirges. Im Stil eines Wettbewerbs-Sake hergestellt, entfaltet er ein feines ginjo-Aroma mit einem eleganten, polierten Geschmacksprofil.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Yamato Shuzo Co.,Ltd
Saga
Hizentouji braut seinen sake mit regionalem Präfekturreeis, Wasser aus 200 Metern Tiefe und den überlieferten Techniken der Hizen-Mori-Tradition.
Est.1975
BrandHizentouji
Address2620 Oyuniji Temple Yamato Saga Saga
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